
Chicken Breast Pcz {K & N's K Le Lijiye ......................... 4 Se 6 Adad
Maida......................................Half Cup
Corn Flour powder.........................................Adha Kap
Chawal Ka Aata..............................................Adha Cup
{chawal dho lein aur baray tray main sukhne ko daal dein khushk hon to kuch yun halat hoye gi
Image
bus isay ab sil batay ya grainder main pees lein behetr hai sil batay epr pis lein q k bareek pisna hai}
Backing Powder..................................Do khane k chamch taqreeban
Anday.......................................2 se 4 adad phaint lein halka sa
Mayyonise.................................Half cup
Kali mirch...................................half /1 TSP chaye ka chamch
safaid mirch powder...................................half chaye ka chamch taqreeban
Namak.............................................Half Chaye Ka Chamach
Oil Fry Kerne k liye
Bun..................................................4 se 6 Adad
pehle chicken ko kantay ki madad se yun god lein
ab is per kali mirch aur aur safaid mirh laga lein
yeh dono misalay laganay k baad namak daliye
ab achay se mic keriye aur ungliyon ko madad se gosht ko zor se press {zor se dabatae} jayein k masala sahi lage aur rach jaye
ab is ko half hour k liye rakh dein
Ab powder bana lein
Maida
Corn Flour
chawal ka aata
backing powder
in sab powders koa chay se mix ker k ab aik side per rakh dein aur do andon ko phent lijiye :)
ab aap ne jo powder bnaya tha pehle us main chicken fold kijiye {mena achay s epowder lagaiye usay
ab usay andon main fold kijiye
aur wapis egg main fold ker k fry kerne k liye oil main dal dijiye
ab usay dheemi aanch epr bohat he dheemi na ho darmiyani aanch epr fry kijiye aur dhakan laga dien karahi ka
jab ban jaye to ab aap ne tawa halki aanch epr rkahna hai aur bun per mayyonise laga ker aap ne taway per garam hone k liye ban ultay rukh epr jidher mayyonise laga ho siankna hai
sainkne per aap ne salad ka pata rkahna hai {hamein to nahi mila per aap en zarur rkahna hai rakh ekr chicken ka pc then again mayyonise thori si aur uper bun ka dusra hisa chhayein to cheez bhi add ker skate hain fries k sath srv kijiye
Fries k liye
Aalooo ko aap chips ki surat katlein
ab hum laug ghar main bnatay hain to fries naram parh jate hain aap ne friez kat ekr ab is per corn flour k 2 chamch dal ekr mix ker lein
k fry kerein bilkul restaurant jaise crunchy hon gay fry kerne k baad namak chorke aur srv :)
yummu................dil khush kar diya:) Left by: hira (25 May 2010)
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